Vegan “Dirty Rice” KAMUT Recipe
A hearty, plant-based take on traditional dirty rice featuring the nutty texture of ancient Kamut grains.
50 min total
Vegan “Dirty Rice” KAMUT Recipe
A hearty, plant-based take on traditional dirty rice featuring the nutty texture of ancient Kamut grains.
50 min total
Key move
Add all ingredients (except Dripped Out Sun-Dried Tomatoes) to the pot and bring to a boil.
Cook mode keeps your place
Larger text, ingredients in reach, and saved step progress while you cook.
The Setup
- Mixing Bowl
- Chef Knife
- Large Pot
The Mise en Place
5 of 11Your prep station before cooking begins
Ingredients (0/11)
The finished dish tastes watery.
Drain wet produce well, add dressing gradually, and hold juicy ingredients until the final toss.
The seasoning tastes uneven.
Toss longer than feels necessary, then adjust with acid, salt, and herbs in small rounds.
The Method
ADD
Add all ingredients (except Dripped Out Sun-Dried Tomatoes (2 tbsp)) to the pot and bring to a boil.
Boil-over risk: Starchy water can foam up quickly; keep an eye on the pot as it reaches the boil.
Step is complete as written in the recovered source method.
ONCE
Once boiling, turn down to low and cook for about 65-70 minutes. Ensure that the pot is covered.
Uneven cooking: Avoid lifting the lid, as escaping steam prevents the grains from softening properly.
Mixture has rested for the listed time.
EXTRACT
Time-sensitiveExtract thyme, add in sun-dried tomatoes & mushrooms, then turn fire up to high, and cook on high heat for about 30-35 more minutes, or until all liquid is cooked out. Stir occasionally. Leave pot uncovered.
Scorching risk: Once liquid is gone, the grains can burn quickly. Remove from heat immediately once the pot is dry.
Look for: all liquid is cooked out.
TURN
Turn off the stove, add cover and let stand for 10 mins.
Heat retention: Do not remove the lid during the rest; escaping steam prevents the grain from fully hydrating.
Mixture has rested for the listed time.
FULLJOY
FullJoy this with stir-fry or whatever else your heart desires.
Over-mixing: Avoid aggressive stirring to prevent the grains from becoming mushy or breaking down.
Ingredients are evenly combined with no dry pockets.
PS
P.S: *This recipe goes great with my RICH Curry Chickpeas.
Temperature loss: Kamut grains firm up quickly as they cool; serve immediately to maintain desired texture.
Step is complete as written in the recovered source method.
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