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Lamb Burgers with Feta Tzatziki: Tender lamb burgers meet creamy feta tzatziki in this Mediterranean-inspired delight. A quick and flavorful weeknight meal that's sure to impress.

Lamb Burgers with Feta Tzatziki

Tender lamb burgers meet creamy feta tzatziki in this Mediterranean-inspired delight. A quick and flavorful weeknight meal that's sure to impress.

Total: 30 minActive: 20 minDifficulty: EasyYield: 8 servings
MediterraneanLambDinner

The Key Move

Gently mix the lamb mixture to avoid tough burgers.

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The Setup

  • Large Bowl
  • Medium Bowl
  • Grater
  • Grill

The Mise en Place

5 of 14

Your prep station before cooking begins

The Protein (0/4)

900 gground lamb(80/20 blend)
1 largeegg(Lightly beaten)
1 tspsalt
½ tspblack pepper(Freshly ground)

The Aromatics (0/1)

2 clovesgarlic(Minced)

Burgers are tough.

You may have overmixed the lamb mixture. Be gentle when combining the ingredients.

Burgers are dry.

Make sure you are using ground lamb with a decent fat content (80/20 is ideal).

The Method

Part ofWeeknight Dinners+2 more

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